Homemade almond milk is so creamy and delicious! It has only two ingredients, almonds and filtered water. And, it is inexpensive to make!
- 1 cup raw almonds, soaked in water for 12 hours
- 4 cups filtered water
Soak almonds overnight and fill blender with 4 cups fresh filtered water, add almonds and blend. Cover this nut bag over another pitcher to pour almond milk into to drain out the almond meal. Squeeze excess to get all the liquid out. Store almond milk into mason jar, carafe or pitcher.